Within Reach: Ray’s BBQ

By BESE Staff on August 1, 2018
0 3047 Views

Ray Ramirez went from selling $5 sandwiches in his backyard to owning the most popular BBQ restaurant in town. We met the Salvadorian-American chef to talk about the challenges of small business ownership, and the L.A. food scene.



Leave a comment

Your email address will not be published. Required fields are marked *